Mississippi Mud Cake Recipes

 

 

1. Whisk together melted butter and next 5 ingredients in a large bowl.
2. Stir in flour and chopped pecans. Pour batter into a greased and floured 15- x 10-inch jellyroll pan.
3. Bake at 350° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Remove from oven; top warm cake evenly with marshmallows.
4. Return to oven, and bake 5 minutes.
5. Drizzle Chocolate Frosting over warm cake. Cool completely.
6. 2 packages brownie mix, prepared according to package directions, may be substituted for first 7 ingredients.
7. Stir in chopped pecans. Bake at 350° for 30 minutes. Proceed with marshmallows and frosting as directed.

Basic Cheese Pizza

Basic Cheese Pizza

 

Ingredients:

• 1/4 ounce dry yeast
• 1 cup water, lukewarm
• 1 teaspoon sugar
• 3 cups bread flour
• 1/2 teaspoon salt
• 1 tablespoon olive oil
• 1/2 cup tomato puree
• 2 tablespoons tomato paste
• 1 garlic clove, minced
• 1 tablespoon fresh basil, chopped
• 4 ounces fresh mozzarella cheese

Instructions:

Dough:.

1. In a glass or plastic bowl, combine yeast, water, and sugar (the water can just be water from the tap, make sure it's below 100°F).
2. Stir to dissolve the yeast and let the yeast "bloom" for 15 minutes.
3. Stir in 1 cup flour, add salt, and then stir in another cup of flour (the remaining cup of flour will be your "bench" flour and added flour).
4. Dump mixture onto kneading board and work in last cup of flour, kneading until dough is soft and elastic, but not sticky. Form dough into a ball.
5. In another bowl, pour in the 1 tbsp olive oil and spread around.
6. Coat ball of dough with oil and cover bowl with a damp towel and let dough rise for 40 minutes.
7. Punch down dough and knead on board about 2 minutes. Dough is now ready to spread in the pan.
8. To avoid sticking of crust, lightly spray pizza pan with olive oil or vegetable oil spray and then work dough to pan (or use free form pan) - this dough is enough for 1 14-in pizza with a thin bottom crust and enough dough around the edge to munch.

Sauce:.

1. Combine pureed tomatoes, tomato paste, minced garlic, and basil.
2. Spread onto prepared pizza dough.
3. Top with sliced mozzarella cheese and bake at 500°F for 11-13 minutes.

Source: http://www.food.com/recipe/basic-cheese-pizza-194593

Easy Key Lime Pie

Easy Key Lime Pie

 


makes 1 - 9 inch pie
Ingredients:

• 5 egg yolks, beaten
• 1 (14 ounce) can sweetened condensed milk
• 1/2 cup key lime juice
• 1 (9 inch) prepared graham cracker crust

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
3. Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.

Source: http://allrecipes.com/recipe/easy-key-lime-pie-i/detail.aspx

Easy Chicken Casserole

Easy Chicken Casserole

  makes 4 to 5 servings
Ingredients:

• 4 skinless, boneless chicken breast halves
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 cup sour cream
• 32 buttery round crackers
• 1/4 cup chopped onion (optional)
• 1/4 cup chopped mushrooms (optional)

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Boil chicken until cooked through (no longer pink inside), about 20-30 minutes. Chop into bite size pieces and place in a 9x13 inch baking dish.
3. Combine soup, sour cream, onion (optional) and mushrooms (optional). Pour mixture over chicken and top with crumbled crackers. Cover and bake at 350 degrees F (175 degrees C) for 30 minutes (or freeze for baking at another time).

Source: http://allrecipes.com/Recipe/Easy-Chicken-Casserole/Detail.aspx

Easy Cheesy Breadsticks

Easy Cheesy Breadsticks

Ingredients:

• 1 (10 ounce) can prepared pizza crust
• 1 tablespoon butter, melted
• 1/2 cup provolone cheese, shredded
• 1 tablespoon parmesan cheese
• 1 tablespoon dried basil
• 1/4 teaspoon garlic salt

Instructions:

1. Preheat oven to 425.
2. Unroll pizza dough onto a greased cookie sheet and brush with butter.
3. Sprinkle cheeses and spices evenly over the dough.
4. With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips.
5. Do not seperate strips.
6. Bake for 10-12 minutes or until light golden brown.
7. Recut along each strip and remove from cooking sheet.
8. Serve sticks warm with marinara sauce.

Source: http://www.food.com/recipe/easy-cheesy-breadsticks-149066

Easy Lemon Bars

Easy Lemon Bars

 

Ingredients:

• 1 (18.25 ounce) package lemon cake mix with pudding
• 1 egg
• 1/2 cup vegetable oil
• 1 (8 ounce) package cream cheese
• 1/3 cup white sugar
• 1 tablespoon lemon juice

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Pour cake mix into a large bowl. Add the egg and oil; mix until well blended. Mixture will be slightly dry. Reserve one cup for the topping, and pat the rest into an ungreased 9x13 inch pan.
3. Bake for 15 minutes in the preheated oven. Set aside to cool. Meanwhile, in a medium bowl, beat the cream cheese with the sugar and lemon juice until smooth. Spread the mixture evenly over the baked crust. Crumble the reserved cake mix mixture over the top.
4. Bake for an additional 15 minutes in the preheated oven, or until filling is set and the topping is lightly toasted. Cool before cutting into bars. Refrigerate leftovers.

original recipe: http://allrecipes.com/recipe/easy-lemon-bars/detail.aspx

Wendy's Frosty

Wendy's Frosty

 

Ingredients:

• 16 ounces Cool Whip
• 1 (14 ounce) can sweetened condensed milk
• 1 gallon chocolate milk

Instructions:

1. Pour condensed milk and Cool Whip in an ice cream freezer.
2. Fill to"fill line" with chocolate milk.
3. Stir all ingredients, then turn on machine and let it freeze!

Source: http://www.food.com/recipe/wendys-frosty-67566